Onike, Love Never Taste So Good








Enough! Let's have some food!

@El Parnita
Printed lace on tables



@Mercado Roma





Gastronauta (food blogger)

A Gavilán Reyes: "Ancho Reyes" + grapefruit juice, lime juice
and Grapefruit Soda

jarritos
Fentimans Curiosity Cola
Colima Brewery
Chef Daniel Frydman @La Ahumadora


Oli
Warm foam, egg yolk and fried potatoes
Ancho Chii Liquor, a 1927 Mexican recipe (Puebla)
Mercado Roma's Owner (right)

Pozole with a twist (ginger)
Chef Zahié Téllez

Mini Spiral Churros with ice cream by El Moro
Capuccino Cronut Da Silva

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